The deadline for taking up NATA 2025 registration is yet to be announced. This is a national-level exam that is conducted every year.

During that duration, the exam will be conducted on Fridays in afternoon session from 1:30 to 4:30 pm.

It will also be held on Saturdays in morning (10 am to 1 pm) and afternoon (1:30 pm to 4:30 pm). The duration for the exam on all these days is for three hours.

The brochure containing various details about NATA 2025 is also be released on the official website at the appropriate time. The official website can be accessed at ‘https://nata.in/’ to obtain the information brochure.

How to obtain the brochure

1. Candidates can type the URL ‘https://nata.in/’ in their browsers and submit them to allow the website to download.

2. Once the website is ready, candidates can click the button Nata Brochure 2025 which is located on the right hand top corner of the website.

3. Clicking the above button will open the brochure in another webpage and candidates can read the information there about NATA 2025 registration and other related topics.

Who can take up NATA 2025 registration?

Candidates who have passed plus-two from a recognized educational institution can take up NATA 2025 registration. It is nothing but applying for the exam.

Subjects in the plus-two must be from the science stream. Architecture aspirants have to pass plus-two with maths, physics, and chemistry as subjects.

Students who have appeared for plus-two exams and are waiting for the results or are about to appear for plus-two exams can also apply. They have to, however, pass the exam and provide proof of it by the time of admission.

How to take up NATA 2025 registration?

The process to undertake NATA 2025 registration is online. Candidates have to visit the official website of the exam to submit applications.

The URL to reach it is ‘https://www.nata.in/’ and process mentioned below can be followed to apply for the exam:

1. The URL mentioned above has to be typed into the browser of the computer. The website has to be allowed to download.

2. Once the webpage is available, applicants have to click the required link for registration. Registration is to be done to obtain an account with a username and password.

3. Once the registration is done, applicants must log in with their username and password. The application form has to be filled out and submitted.

4. Post submission, candidates can obtain a confirmation message indicating successful submission.

5. Once obtained, applicants can download it and take a printout of it.

Website for NATA 2025 registration is here

NATA 2025 Registration Fee

Candidates taking up NATA 2025 registration can pay a fee of  ₹1750 if they are from General or OBC categories.

SC/ST/EWS/PwD category candidates have to pay NATA 2025 registration fee of ₹1250, applicants from transgender category candidates can pay  ₹1000 while taking up NATA 2025 registration and fee for the outside India candidates is ₹15000.

Candidates seeking more information about NATA 2025 registration, can refer the information brochure for the exam.

How to download the hall ticket?

Students who have successfully completed the process of NATA 2025 registration alone can download hall tickets.

The dates for downloading admit cards will be informed in due course. Details will be available on the official website.

Also read – NIRF 2024 Top 20 Architecture Colleges, Great For Studies

The process to download admit cards is online, candidates have to visit the official website at ‘https://nata.in/’ and follow the process mentioned below:

1. This URL can be typed into the browser and then the webpage is to be allowed to download.

2. Once the website is available, candidates can click the link for admit card.

3. They have to enter their roll number, application number and other information and submit them to obtain the hall ticket.

After the NATA 2025 registration

Those who have completed NATA 2025 registration can download the hall ticket and appear for the exam.

The candidates have to pass the exam with the required qualifying marks.

Qualifying marks which are otherwise known as cutoff marks are the minimum scores candidates have to score to be eligible for the admission process.

Scores of the students in the exam have to either greater than the cutoff or equal to it.

Those who pass the exam with the required cutoff score can apply separately with educational institutions offering BArch admissions based on NATA scores.

Designed to monitor the freshness of seafood in real-time by responding to pH changes, the film offers a practical solution for improving food safety and reducing waste.

This film detects the release of volatile amines, compounds typically associated with spoilage, and indicates food quality through visible color changes, say sources from NIT Rourkela.

These natural components make the film biodegradable, safe, and responsive, aligning with sustainability goals and offering a non-invasive way to assess seafood freshness.

Findings

The findings of this research have been published in the journal Food Packaging and Shelf Life in a paper co-authored by Prof. Preetam Sarkar (as the lead corresponding author), along with his research scholars, Mr. Rahul Thakur, Miss Harshi Singhi, Mr. Vedsagar Rajesh Suryavanshi, and Dr. Ravichandran Santhosh.

Other co-authors in this work include Dr. Khalid Gul from NIT Rourkela, Dr. Swarup Roy from Lovely Professional University, Dr. Srinivas Janaswamy from South Dakota State University, Brookings, USA and Dr. Kirtiraj K. Gaikwad from IIT Roorkee.

Fishing

India is the world’s second-largest fish-producing nation, contributing approximately 8% of global fish production, say NIT Rourkela researchers.

It also holds the distinction of being the top five producer of shrimp globally, with frozen shrimp being the top export commodity.

Given the scale and importance of seafood production, innovations that ensure freshness and reduce spoilage are of immense value, say NIT Rourkela researchers.

In this context, intelligent packaging systems, which preserve food while monitoring its quality, are rapidly gaining global interest.

Unlike conventional packaging that serves merely as a protective barrier, the intelligent packaging film developed by NIT Rourkela team offers visual cues about the product’s condition, making it a promising solution for enhancing food safety and reducing waste.

The beetroot peel extract was prepared separately, and then combined with the starch, gum tragacanth, and a small amount of glycerol to cast the films.

These were dried and tested for their pH-sensitivity and effectiveness in monitoring seafood freshness, said Prof Preetam of NIT Rourkela.

Pigments

Beetroot peels contain betalains, a group of pigments known for their bright colours and pH sensitivity, say NIT Rourkela researchers.

These pigments also offer antioxidant and antimicrobial benefits, making them suitable for food-related applications.

Incorporating these natural compounds into the starch-based film creates a biodegradable, safe, and responsive packaging material.

When the seafood begins to spoil and pH levels rise, the film changes colour, providing a clear visual indicator of freshness.

Starch

The choice of Kodo millet starch and gum tragacanth contributes to the film’s biodegradable and eco-friendly profile.

Kodo millet is an underutilised grain with excellent film-forming properties, while gum tragacanth enhances the mechanical strength and flexibility of the material.

The researchers believe that using such agricultural by-products not only supports sustainability but also adds value to food processing waste, such as beetroot peels.

At the laboratory scale, the cost of producing the film was estimated approximately Rs. 900 per kilogram.

When scaled up for industrial production, the cost is projected to range between Rs. 400 and Rs. 600 per kilogram, making it a potentially viable option for commercial use.

Also Read – NIT Rourkela develops great AI powered model