Maths, Physics, Chemistry have to be studied by students willing to join engineering through this exam. Candidates aiming for biotechnology oriented or biology oriented courses in graduation have to study biology instead of maths along with physics and chemistry.
The study materials in connection with the above mentioned subjects can be sourced from well-known book stores located across the country. They can be obtained from online book stores and many websites also provide them on their platforms at free of cost or at low cost. Candidates can consider these sources for procuring the study material. The syllabus is provided below for the sake of the candidates:
Maths/Physics/Chemistry-For UG Engineering
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Chemistry |
PhPhysics |
Mathematics |
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General Organic Chemistry |
Electrostatics |
Sets, Relations and Functions |
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Alcohol Phenol Ether |
Thermodynamics |
Complex Numbers and Quardatic Equations |
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Redox reactions |
Wave Motion |
Matrices and Determinants |
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Chemical Bonding |
Rotational Motion |
Permutations and Combinations |
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Coordination Compound |
Laws of Motion |
Mathematical Induction |
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P--block elements |
Ray Optics |
Binomial Theorem and its simple applications |
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S-block elements |
Magnetic effect of current and Magnetism |
Sequences and Series |
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Aldehyde & Ketones |
Simple Harmonic Motion |
Limit, Continuity and Differentiability |
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Solutions |
Wave optics |
Integral Calculus |
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Solid State |
Units Dimension Errors |
Differential Equations |
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Chemical Thermodynamics |
Work Energy Power |
Co-Ordinate Geometry |
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Ionic Equilibrium |
Modern Physics |
Three Dimensional Geometry |
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Chemical Equilibrium |
Current Electricity |
Vector Algebra |
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Surface chemistry |
Electromagnetic Induction |
Statistics and Probability |
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Atomic Structure |
Physics of Nucleus |
Trigonometry – 02 |
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Gaseous State |
Fluids |
Mathematical Reasoning |
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Transition Elements |
Gravitation |
-- |
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Polymers |
Elasticity |
-- |
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Nuclear Chemistry |
Solids and Semiconductor Devices |
-- |
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Chemical Kinetics |
Center of Mass, Impulse and Momentum |
-- |
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Mole Concepts |
Kinetic Theory of Gases |
-- |
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Amines and Diazonium Salts |
Radioactivity |
-- |
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Biomolecules |
Alternating Current |
-- |
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Alkanes, Alkenes & Alkynes |
EM waves |
-- |
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Electrochemistry |
-- |
-- |
Biology-For Biology or Biotechnology alligned UG courses
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I |
Diversity of Living Organisms |
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Chapter-1: The Living World |
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Chapter-2: Biological Classification |
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Chapter-3: Plant Kingdom |
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Chapter-4: Animal Kingdom |
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II |
Structural Organisation in Plants & Animals |
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Chapter-5: Morphology of Flowering Plants |
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Chapter-6: Anatomy of Flowering Plants |
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Chapter-7: Structural Organisation in Animals |
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III |
Cell: Structure and Function |
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Chapter-8: Cell-The Unit of Life |
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Chapter-9: Biomolecules |
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Chapter-10: Cell Cycle and Cell Division |
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IV |
Plant Physiology |
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Chapter-11: Transport in Plants |
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Chapter-12: Mineral Nutrition |
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Chapter-13: Photosynthesis in Higher Plants |
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Chapter-14: Respiration in Plants |
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Chapter-15: Plant - Growth and Development |
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V |
Human Physiology |
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Chapter-16: Digestion and Absorption |
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Chapter-17: Breathing and Exchange of Gases |
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Chapter-18: Body Fluids and Circulation |
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Chapter-19: Excretory Products and Their Elimination |
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Chapter-20: Locomotion and Movement |
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Chapter-21: Neural Control and Coordination |
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Chapter-22: Chemical Coordination and Integration |
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VI |
Reproduction |
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Chapter-1: Reproduction in Organisms |
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Chapter-2: Sexual Reproduction in Flowering Plants |
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Chapter-3: Human Reproduction |
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Chapter-4: Reproductive Health |
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VII |
Genetics and Evolution |
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Chapter-5: Principles of Inheritance and Variation |
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Chapter-6: Molecular Basis of Inheritance |
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Chapter-7: Evolution |
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VIII |
Biology and Human Welfare |
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Chapter-8: Human Health and Diseases |
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Chapter-9: Strategies for Enhancement in Food Production |
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Chapter-10: Microbes in Human Welfare |
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IX |
Biotechnology and its Applications |
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Chapter-11: Biotechnology - Principles and Processes |
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Chapter-12: Biotechnology and its Application |
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X |
Ecology and Environment |
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Chapter-13: Organisms and Populations |
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Chapter-14: Ecosystem |
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Chapter-15: Biodiversity and its Conservation |
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Chapter-16: Environmental Issues |
For Agriculture and allied UG courses
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Agriculture (Arts and Science Group) |
Importance and Scope of Agriculture in our National Economy, Meteorology, Soils, Tillage, Manures and Fertilizers, Weeds and Weed Control, Irrigation and Drainage, Cropping Schemes, Introduction to Horticulture, Cultivation of Fruit Plants, Cultivation of Vegetables, Animal Husbandry, Milk and Milk Testing, Milk products and Dairy Machines, Diseases of Cattles, Poultry Farming |
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Crop Production and Horticulture |
Soil and Fertility, Tillage, Manures and Fertilizers, Production of Crops, Elementary Surveying, Importance and Scope of Horticulture, Vegetable Gardening, Fruit Cultivation, Ornamental Gardening, Fruit and Vegetable Preservation, Preservation of Fruits and Vegetables, Rural Finance |
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Elements of Animal Husbandry and Poultry Farming |
Importance of Livestock in Indian Economy, Improved Cattle Breeds, Care and Management of Cattle, Breeding of Cattle, Dairy Farming, Milk Production, Consumption of Milk, Physical Properties of Milk, Feed and Feeding, Judging of Cattle, Dairy appliances, Milk Products, Common Diseases of Cattle, Poultry Farming, Housing and Ration for Poultry Birds, Diseases of Poultry |
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